Abstract
Evidence in the course of experiments under controlled conditions proved that the egg and juvenile characteristics of the edible Chilean sea urchin, ‘erizo’ (Loxechinus albus) influence the cultivation efficiency. Mortalities among larvae originating from eggs with a diameter 100 Μm. On the other hand, the initial size of the egg did not produce any variation in the percentage of larvae which metamorphosed. The initial size of the late metamorphosing juveniles modified early growth. A direct relationship was established between the size of the juveniles and the growth rate. In conclusion, biological aspects are determinant factors in any consideration of options available for the mass production of larvae and juveniles of this sea urchin.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
