Cryopreservation of Gonadal Germ Cells (GGCs) from the Domestic Chicken Using Vitrification

Abstract

We cryopreserved gonadal germ cells (GGCs) collected from 7-day-old chick embryos using the vitrification method. Gonadal germ cells were suspended in vitrification medium and plunged directly into liquid nitrogen. The recovery rates of GGCs after freezing via vitrification and slow-freezing methods were 36.8±1.5 and 56.7±3.0%, respectively. The survival rates of GGCs in the unfrozen control, vitrified and slow-frozen cells were 98.0±0.2, 85.8±1.2 and 91.2±2.8%, respectively. The recovery and survival rates were significantly lower for vitrified GGCs than for slow-frozen GGCs (p 0.05). These results demonstrate that it is possible to cryopreserve GGCs using vitrification, although the recovery and survival rates are lower than those observed using the slow-freezing method.