Crop diversification analysis amongst smallholder farmers in Kenya(empirical evidence from Kamariny ward, Elgeyo Marakwet County)

Abstract

Crop diversification is a predominantly important coping mechanism for income, production and marketing risks in agriculture. This paper examines the determinants of crop diversification and their gross margins. The study drew a sample of 72 smallholder farmers’ through a multistage sampling technique. The primary data were collected using semi-structured questionnaires and analyzed using descriptive, gross margin, and logistic regression. Gross margin results revealed a significantly higher value of revenues for diversified cropping systems of farming (KES.54, 583.33) compared to non-diversified (KES.37, 250). The factors that influenced crop diversification were age, education of household head, type of crops, cropping system, amount of credit, and irrigation facilities. Based on our findings, the study suggests the need for the Government to promote the development of agricultural policy that supports the shift from non-diversification to crop diversification through developing guaranteed access to inputs and subsidies on farming input resources with priority given to smallholder farmers. Incorporation of both short and long duration crops. Strengthening of extension services with more training services focusing on cropping systems, viable crop enterprises, return from the different types of crops, needs and access to credit and irrigation facilities, and linking farmers to the market through farmers’ group formation.