Abstract

This article reviews critical aspects of the aquafeed value chain in the Kenyan aquaculture sector. Aquaculture production in Kenya has grown steadily in recent years, to more than 18,000 tons in 2019. Due to the growing demand for fish and fish products, there has been a gradual shift from extensive to semi-intensive to moderately intensive aquaculture systems, leading to an increased demand for high quality commercial fish feeds. The current annual demand for fish feed in Kenya is estimated at 34,000 tons. It is the lack of sufficient and high-quality local fish feed production that has created a market for fish feed importers, which is currently estimated at 7,000 tons annually. However, the imported fish feed is expensive for most fish farmers, leading to low production. Local fish feed production through home-based formulation should be driven by fish farmers to contain the rising cost of feeds. Most cottage feed manufacturers produce mash, crumbles or sinking pellets because they lack extruder for making floating pellets, hence the need for quality control in the aqua-feed sector. Fish feed producers are weakly covered by financial services providers, hence the inability to compete effectively with other value chains. The paper outlines five key actors in the aqua-feed value chain from production to marketing. These include; raw material (ingredients) suppliers, feed manufacturers (feed formulators), distributors/wholesalers, retailers, and customers who are fish farmers. We recommend intensification of local aqua-feed production using locally available materials to reduce the importation. This will ensure the long term economic and ecological sustainability of the aquaculture sector. There is a need for favourable policies to lower importation rates for raw materials as a way of boosting the availability of additional feed resources and inputs.

Highlights

  • Successful aquaculture depends on the sufficient production and supply of quality feeds

  • This performance relies upon the actors, how they identify with one another, how data streams and who controls the value chain (Sturgeon, 2001)

  • The bulk of ingredients utilized in feed formulation are by-products from cereals and oilseed industries whose availability depends on weather conditions and climate change. This meddles with the supply of raw materials needed for both farm-made and commercial based fish feed manufacturers, directly impacting the final cost of the aqua-feed products (Munguti et al, 2014b)

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Summary

Introduction

Successful aquaculture depends on the sufficient production and supply of quality feeds. Aquaculture has been recognized as one of the flagship projects in Kenya capable of stirring the country’s economy (Nyonje et al, 2018; Githukia et al, 2020) This has contributed to the increase in aquaculture production in Kenya, which currently stands at about 18,000 tons annually (Figure 1) (KNBS, 2020). Quality fish feeds and fingerlings are currently the major challenges facing Kenyan fish farmers where the former alone accounts for over 50% of the total production cost (Liti et al, 2005; Munguti et al, 2014b). These challenges result in the overall production of inferior products affecting these challenges result in the overall production of inferior products that eventually affect the aquaculture industry

The Kenyan Aquaculture Value Chain
Actors in the Aqua-Feed Value Chain in Kenya
Retailers
Locally Produced Raw Materials for Fish Feeds
Imported Raw Materials
Government Millers
Private Millers
On-Farm Feed Production
Financial Services
Quality Control in the Aqua-Feed Sector
Findings
Conclusion
Full Text
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