Abstract
Objectives The present study aims to investigate the effect of the COVID-19 pandemic on people's mental and physical balance, oral hygiene habits, type of diet, perceived safety of returning to the dentist, and aesthetics with the use of masks. Materials and Methods An online questionnaire was submitted to the Italian population between December 2020 and January 2021. It was sent via online platforms and included 21 questions. Statistical Analysis Differences in rates were calculated by using the Chi-square test. The level of significance was set at p <0.05. Results A total of 1,008 individuals completed the questionnaire. About 72% of participants were not concerned about returning to the dentist. Approximately 45% of the individuals intensified their oral hygiene and preventive rules. About 38% of participants increased their carbohydrate intake, while 28% increased their fat consumption. Furthermore, 75% of the participants felt that the mask did not diminish the beauty of their smile. Conclusions Most participants felt comfortable returning to the dentist but only for more urgent treatment. However, most people reported that they had not stepped up their home oral hygiene measures. The biggest changes in the population's eating habits involved increased carbohydrate and fat consumption. Finally, most participants responded that mask use did not compromise their aesthetics.
Highlights
In December 2019, a new viral infection broke out in Wuhan, a city in central China.[1]
The present study aims to investigate the effect of the COVID-19 pandemic on people’s mental and physical balance, oral hygiene habits, type of diet, perceived safety of returning to the dentist, and aesthetics with the use of masks
Most participants felt comfortable returning to the dentist but only for more urgent treatment
Summary
In December 2019, a new viral infection broke out in Wuhan, a city in central China.[1]. On May 4, 2020, at the end of the quarantine period, phase 2 of the health emergency begins with the gradual reopening of production and commercial activities and the obligation to respect the social distance and the use of masks.[6] As of June 3, 2020, inter-regional movement was unblocked, and during the summer months, virus transmission was under control, there were a few new cases.[7] In the months between autumn and winter, the increase in COVID cases— recognized as a “second wave”—imposed new restrictive measures by the Italian Government on November 3, 2020. Each Italian region according to high, medium, or low risk level assumed the color red, orange, or yellow, respectively.[8]
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