Abstract

Cover crops are often recommended as a valuable practice to develop more sustainable cropping systems but, despite many benefits, their adoption in practice is still limited mainly because the effects on productivity and economic return are variable. Furthermore, it is still unclear under which combinations with other management practices (e.g. tillage, fertilization, weed control) cover crops can provide the highest paybacks.Here we tested whether cover crops are a suitable management tool to reduce fertilizer input, tillage intensity and herbicide use in Swiss arable cropping systems. We compared the effects of four different cover crop treatments (fallow, radish, subterranean clover and hairy vetch) on maize at two fertilization levels combined with three levels of tillage intensity. To unravel the effects of cover crops on maize growth, we assessed vegetation dynamics using the Normalized Differential Vegetation Index (NDVI) from aerial spectral imagery.Cover crops on average increased yields by 12 % (+7 % to +20 %) and cover crop effects depended on tillage intensity, fertilization level and cover crop treatment for most of the assessed maize parameters. Best results were obtained with hairy vetch, which increased maize N uptake by 79 kg ha−1 on average. As a consequence, at least combinations of two of the three targeted inputs (tillage, fertilization and herbicides) could be successfully reduced, e.g. tillage and fertilization under no tillage or tillage and herbicides under reduced tillage. Even under intensive tillage, both legume cover crops allowed a reduction of fertilization without compromising yield. Spectral imagery analysis showed that legume cover crops compensated for delayed N availability in reduced and no tillage systems and cover crops contributed to enhanced N uptake and crop growth later in the season.We provide evidence that cover crop based cropping systems can be used to reduce synthetic inputs and tillage without compromising yield, thus presenting an example of ecological engineering. We highlight the importance of considering the whole set of management practices when adopting cover cropping in order to maintain or increase productivity with reduced anthropogenic inputs under conventional cropping.

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