Abstract
AbstractJuly Online Cover: Relative abundance of high‐quality reads at species levels of bacteria and fungi in the metagenome of milk kefir and kefir grains, and taxonomic profile of kefir metagenomes, from “Metagenomic analysis and antibacterial activity of kefir microorganisms” by Brianda D. González‐Orozco, Israel García‐Cano, Alejandra Escobar‐Zepeda, Rafael Jiménez‐Flores, and Valente B. Álvarez. p. 2936–2952.
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