Abstract

Corticotropin releasing factor (CRF) signaling via limbic CRF1 and 2 receptors (CRF1R and CRF2R, respectively) is known to modulate binge-like ethanol consumption in rodents. Though CRF signaling in the medial prefrontal cortex (mPFC) has been shown to modulate anxiety-like behavior and ethanol seeking, its role in binge ethanol intake is unknown. Here, we used “drinking-in-the-dark” (DID) procedures in male and female C57BL/6J mice to address this gap in the literature. First, the role of CRF1R and CRF2R signaling in the mPFC on ethanol consumption was evaluated through site-directed pharmacology. Next, we evaluated if CRF1R antagonist reduction of binge-intake was modulated in part through CRF2R activation by co-administration of a CRF1R and CRF2R antagonist. Intra-mPFC inhibition of CRF1R and activation of CRF2R resulted in decreased binge-like ethanol intake. Further, the inhibitory effect of the CRF1R antagonist was attenuated by co-administration of a CRF2R antagonist. We provide novel evidence that (1) inhibition of CRF1R or activation of CRF2R in the mPFC reduces binge-like ethanol intake; and (2) the effect of CRF1R antagonism may be mediated via enhanced CRF2R activation. These observations provide the first direct behavioral pharmacological evidence that CRF receptor activity in the mPFC modulates binge-like ethanol consumption.

Highlights

  • Binge drinking is defined by the National Institute on Alcohol Abuse and Alcoholism (NIAAA)as a pattern of consumption that produces blood ethanol concentrations (BECs) greater than 0.08%(80 mg/dL) within an approximately two-hour period

  • Intra-medial prefrontal cortex (mPFC) inhibition of CRF 1 receptor (CRF1R) and activation of CRF2R resulted in decreased binge-like ethanol intake

  • CRF2R in the mPFC reduces binge-like ethanol intake; and (2) the effect of CRF1R antagonism may be mediated via enhanced CRF2R activation

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Summary

Introduction

The neural mechanisms underlying binge ethanol consumption can be studied through the “drinking in the dark” (DID) model. While non-ethanol dependent rodents typically avoid engaging in excessive ethanol intake, in the DID model, starting at 3 h into their dark cycle, C57BL/6J mice are given access to a 20% ethanol solution for 2 to 4 h (for review see [7]). During this time, these mice will reliably consume levels of ethanol sufficient to produce BECs of >100mg/dl and will exhibit behavioral signs of intoxication [8]

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