Abstract
This report examines the relationship between seedling vigor, α-amylase enzyme activity and α-amylase mRNA accumulation in ten varieties of rice (Oryza sativa L.) grown at two temperatures (15°C and 30°C). A significant, positive correlation was observed between seedling vigor, α-amylase enzyme activity, and the accumulation of mRNA from one rice α-amylase gene (RAmy1A) at both temperature regimens. The results of this study support previous experiments which have correlated α-amylase enzyme activity to seedling vigor. We have extended this correlation to the expression of one of ten genes that comprise the rice α-amylase multigene family. These results suggest that the expression of α-amylase gene RAmy1A is an important, and possibly rate-limiting factor in determining seedling vigor in rice.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
