Correction to: Dietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart Association.

Abstract

HomeCirculationVol. 136, No. 10Correction to: Dietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart Association Free AccessCorrectionPDF/EPUBAboutView PDFView EPUBSections ToolsAdd to favoritesDownload citationsTrack citationsPermissions ShareShare onFacebookTwitterLinked InMendeleyReddit Jump toFree AccessCorrectionPDF/EPUBCorrection to: Dietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart Association Originally published5 Sep 2017https://doi.org/10.1161/CIR.0000000000000529Circulation. 2017;136:e195This article corrects the followingDietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart AssociationIn the article by Sacks et al, “Dietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart Association,” which published ahead of print June 15, 2017, and appeared in the July 18, 2017, issue of the journal (Circulation. 2017;136:e1–e23. DOI: 10.1161/CIR.0000000000000510), several corrections were needed.1. On page e18, in the Writing Group Disclosures table, the employment for Jason H.Y. Wu read, “University of Sydney/George Institute for Global Health.” It has been updated to read, “The George Institute for Global Health, the University of New South Wales.”2. On page e18, in the Writing Group Disclosures table, for Jason H.Y. Wu, under “Other Research Support,” the entry read “None.” It has been updated to read, “Unilever†.”These corrections have been made to the current online version of the article, which is available at http://circ.ahajournals.org/content/136/3/e1.FootnotesCirculation is available at http://circ.ahajournals.org. Previous Back to top Next FiguresReferencesRelatedDetailsCited By Kiczorowska B, Samolińska W, Klebaniuk R and Szczygielska M (2019) Fats in women’s diet and everyday life, Polish Journal of Public Health, 10.2478/pjph-2018-0030, 128:4, (152-155), Online publication date: 1-Dec-2018., Online publication date: 1-Dec-2018. Cucuzzella M, Tondt J, Dockter N, Saslow L and Wood T (2017) A low-carbohydrate survey: Evidence for sustainable metabolic syndrome reversal, Journal of Insulin Resistance, 10.4102/jir.v2i1.30, 1:1 Related articlesDietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart AssociationFrank M. Sacks, et al. Circulation. 2017;136:e1-e23 September 5, 2017Vol 136, Issue 10 Advertisement Article InformationMetrics © 2017 American Heart Association, Inc.https://doi.org/10.1161/CIR.0000000000000529PMID: 28874427 Originally publishedSeptember 5, 2017 PDF download Advertisement