Abstract
The monoglucuronides of resveratrol were prepared from resveratrol triacetate. They showed contrasting properties in aqueous solution: facile E/Z isomerisation for the 3-O-isomer and ready H/D exchange, without isomerisation, for the 4′-O-isomer.
Full Text 
Sign-in/Register to access full text options
Sign-in/Register to access full text options 
Published version (
Free)
Free) 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a call
