Abstract

There is a concern that convenience orientation, especially lifestyles that prefer convenience to sustainability, could lead to increased resource consumption, posing a challenge to sustainable consumption. This study aims to provide empirical evidence showing that convenience orientation may not necessarily harm the environment but helps conserve resources. We designed our survey to collect data on convenience orientation and environmental concerns from 361 households living in the capital city of Pakistan. Using the structural equation modelling approach, we examine how convenience orientation, environmental concerns and socioeconomic importance affect food, water, and energy conservation behaviours. Our results reveal a positive association between convenience orientation, environmental concerns and conservation behaviours while socioeconomic importance negatively associated with the food, water and energy conservation behaviours. This finding is contradictory to concerns that convenience orientation might undermine sustainability efforts.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.