Control of Brennandania lambi (Acari: Pygmephoroidea) by freezing: evaluation of its efficacy and effects on mushroom growth and yield

Abstract

Laboratory and field studies were conducted to evaluate freezing as a control measure against Brennandania lambi (Krczal) which infests cultivated mushrooms (Agaricus bisporus) in Shanghai primarily through contaminated spawn. Laboratory experiments showed that exposure of contaminated spawn at -10° C for 24 h killed all stages of B. lambi. These mites probably died due to the freezing of body tissues during sustained exposure at -10° C for 24 h. because the supercooling points for the egg, active larva, quiescent larva, non-gravid adult and gravid adult of B. lambi were respectively -11.34, -10.96, -11.43, -7.65 and -11.20° C, whereas the freezing points were respectively -6.68, -6.84. -6.56, -3.96 and -6.75 °C. Semi-field experiments showed that compost inoculated with B. lambi-infested spawn that had been exposed at -10 °C for 24 h had no mite infestation during spawn running and thus mycelium growth was normal. Laboratory and field experiments during 1989 to spring 1990 showed that freezing spawn had no effect on mushroom yield. Further field experiments in two farms during fall 1990 showed no effect of freezing spawn on yield in one farm and increased yield in the other farm. A field experiment during 1991 to 1992 also indicated that freezing spawn -10 °C for 24 h to 34 h had no effect on mushroom yield.