Abstract

Specialization is a common mechanism of niche differentiation that can lead to eco- logical co-existence among species. However, species with specialized habitat or dietary require- ments often exhibit a high degree of sensitivity to environmental change. Understanding patterns of specialization and niche segregation among Antarctic marine predators is of increased impor- tance because of recent climate-driven reductions in a key prey species, Antarctic krill Euphausia superba. We examined the stomach contents and stable isotope values of sympatric chinstrap Pygoscelis antarctica and gentoo P. papua penguins across 5 breeding seasons at Cape Shirreff, Livingston Island, Antarctica. Our goal was to examine foraging niche segregation and the degree of specialization between species during the chick-rearing period. Dietary and isotopic foraging niches indicated consistent niche partitioning with higher krill consumption and greater use of off- shore foraging habitats by chinstrap relative to gentoo penguins. While chinstrap penguin diets were dominated by krill with little variation, gentoo penguins exhibited broader dietary and iso- topic niches with a higher degree of variation. There was little evidence that shifts in the availabil- ity of adult krill influenced penguin diets or foraging niches during our study, though the contrast- ing foraging strategies identified provide insight into the differing population trends observed between penguin species. The narrower foraging niche observed in declining chinstrap penguin populations indicates that they are likely highly sensitive to declines in the abundance of Antarc- tic krill. In contrast, the generalist niche exhibited by recently expanding gentoo penguin popula- tions is likely better suited to the rapidly changing environmental conditions in the Antarctic Peninsula.

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