Contrasting shell morphology, ingestion and grazing preferences in the neritid gastropod Smaragdia viridis (L.) on two seagrass species

Abstract

The neritid Smaragdia viridis represents the only known native marine mollusc that feeds on seagrass tissues in the European coasts, displaying a strong association with the seagrasses Cymodocea nodosa and Zostera marina in southern Spain. Seasonal dynamics, shell and radular morphology, growth and feeding of this gastropod have been studied in relation to each seagrass species for contrasting trends resulting from a different type of substrate and food source. In both seagrass species, stable populations of this gastropod occur at similar densities and displaying similar growth rates. Nevertheless shells of individuals from C. nodosa are narrower than those from Z. marina and some differences, possibly a consequence of increased wearing on C. nodosa, were noted amongst the radulae. In C. nodosa, a pre-ingestive selection for young epidermal tissues occurs as it was previously observed in Z. marina. The ingestion rate is higher in C. nodosa than in Z. marina but the absorption of ingested tissues is lower in the former. If both seagrasses are present, most individuals ingested preferentially Z. marina rather than C. nodosa, probably due to the lower digestibility of the epidermal tissues in the latter. Seagrass beds, especially those of Z. marina, are suffering a strong regression in southern Spain and the presence of stable populations of this neritid may be restricted to other declining seagrass species in the area.