Abstract

Pomacea canaliculata (Gastropoda: Ampullariidae) is a common species in many parts of the world and an important consumer of aquatic macrophytes. We conducted laboratory tests to quantify the rates of consumption of aquatic plants in Shatt Al-Arab River, Basra, Iraq. six freshwater plant species were presented to an invasive P. canaliculata in laboratory tests. This study was carried out during January to December 2017 to evaluate the consumption rates to specific aquatic plants than others by freshwater snails Pomacea canaliculata . Specimens of Snails were collected from ponds in intertidal zones at banks of Shatt al-Arab River near Al- Salhyaa canal in Shatt Al- Arab city from aquatic plants; Typha domingensis, Phragmites australis, Bacopa monniera, Ceratophyllum demersum and Potamogeton crispus . The presence of these Specimens aquatic plants was affected by the water temperature and salinity, they almost disappear in winter leading to low snail numbers at that season. Statistical analysis shows a significant differences (P<0.05) between numbers of snails on five aquatic plants in the field that were these are collected. Bacopa monniera , Lemna minor, C. demersum and P. crispus were the higher preferred to snails in this study, while T. domingensis, P. australis recorded lower preferred by snails. In this study we use snail Pomacea canaliculata as a biological control agent of common macrophyte weeds species. Results indicated that P. canaliculata reared on Lemna, Bacopa, Ceratophyllum and Potamogeton had the highest food preference and consumption rates, but all individuals fed with Phragmites showed lowest feeding consumption rates and little the food preference. significantly differing from the others. However, in the absence of Bacopa , Lemna, Ceratophyllum and Potamogeton were consumed. Keywords: Consumption rate , aquatic plants, Pomacea canaliculata, Snail . DOI : 10.7176/JAAS/52-07

Highlights

  • Snail Pomacea canaliculata originates in the tropical region of South America (Estebenet & Martín, 2003)[1]

  • Intentional introductions of apple snails as potential food resources have resulted in successful invasions in many regions, southeast Asia (Acosta and Pullin 1991; Naylor 1996)

  • 7.76 to 8.27, respectively, and pH showed no variation among study months

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Summary

Introduction

Snail Pomacea canaliculata originates in the tropical region of South America (Estebenet & Martín, 2003)[1]. Its diet consists of periphytons, macrophytes, debris and organic matter, and it changes its food preference during the ontogenetic development; it displays preference for detritus and algae when young, and for aquatic macrophytes, as adults (Hirai, 1988) This mollusk’s eating habits involve numerous aquatic plants, and its food preference is basically defined by the ratio of availability of nitrogen, dry matter content, presence of defense substances and phenolic compounds of plants (Qui & Kwong, 2009; Wong et al, 2010; Qui et al, 2011). The freshwater snail Pomacea canaliculata ranges naturally from temperate South America northwards perhaps as far as the Amazon basin. It is one of several species of the family Ampullariidae commonly called ‘apple snails’. Intentional introductions of apple snails as potential food resources have resulted in successful invasions in many regions, southeast Asia (Acosta and Pullin 1991; Naylor 1996)

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