Abstract

BackgroundThe aim of this study was to analyse the use of dietary supplements to support weight reduction (DSSWR) in adults according to sociodemographic background, body mass index (BMI), waist-hip ratio (WHR), body fat percentage (%BF) and level of physical activity (PA).MethodParticipants (n = 1130) were recruited from a region of Poland with a high rate of adult overweight and obesity. Based on anthropometric data, BMI and WHR were calculated. %BF was assessed using a bioimpedance method. To examine the association between DSSWR use and sociodemographic factors, BMI, WHR, %BF and PA multiple logistic regression were conducted.ResultsThe rate of DSSWR use in the group studied was high (69.5%). A higher proportion of women, individuals aged 18–35 years, those who had completed higher education, those who did not report financial status as “poor”, with a BMI < 18.5, normal %BF and individuals with a high level of PA used DSSWR. In complete case analysis (n = 1108), primarily financial status reported as “good” (OR = 2.18, 95% CI: 1.69, 2.81) or “hard to say” (OR = 2.41, 95% CI: 1.86, 3.12) (vs. “poor”) and female sex (OR = 2.59, 95% CI: 2.17, 3.08) were associated with DSSWR intake.ConclusionIt seems that primarily financial status and sex, but also age, education, and level of PA, have significance in DSSWR use in adults and may be considered when developing appropriate strategies for body weight management and health promotion.

Highlights

  • The aim of this study was to analyse the use of dietary supplements to support weight reduction (DSSWR) in adults according to sociodemographic background, body mass index (BMI), waist-hip ratio (WHR), body fat percentage (%Percent body fat (BF)) and level of physical activity (PA)

  • It seems that primarily financial status and sex, and age, education, and level of PA, have significance in DSSWR use in adults and may be considered when developing appropriate strategies for body weight management and health promotion

  • The likelihood of using DSSWR was higher in women than in men, in individuals aged 18–35 than among older people, in those who had completed higher education than in the less educated, in those who declared with “good” and “hard to say” financial status than in those with “poor” financial status and in those performing a high level of PA than those doing moderate and low levels of PA

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Summary

Introduction

The aim of this study was to analyse the use of dietary supplements to support weight reduction (DSSWR) in adults according to sociodemographic background, body mass index (BMI), waist-hip ratio (WHR), body fat percentage (%BF) and level of physical activity (PA). A well-balanced diet, combined with physical activity (PA), seems to be the appropriate method of maintaining a healthy body weight [1]. Many adults use dietary supplements, considering them to be part of a well-rounded approach to body weight management [2]. Despite concerns of efficacy and safety, supplements are still used in weight management [7]. These supplements are advertised as requiring less effort than diet and exercise, with claims of effectiveness, are often cheap and are commonly available

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