Abstract

By consuming mulberry leaves covered with pollen from nearby genetically engineered, insect-resistant rice lines producing Cry proteins derived from Bacillus thuringiensis (Bt), larvae of the domestic silkworm, Bombyx mori (Linnaeus) (Lepidoptera: Bombyxidae), could be exposed to insecticidal proteins. Laboratory experiments were conducted to assess the potential effects of Cry1C- or Cry2A-producing transgenic rice (T1C-19, T2A-1) pollen on B. mori fitness. In a short-term assay, B. mori larvae were fed mulberry leaves covered with different densities of pollen from Bt rice lines or their corresponding near isoline (control) for the first 3 d and then were fed mulberry leaves without pollen. No effect was detected on any life table parameter, even at 1800 pollen grains/cm2 leaf, which is much higher than the mean natural density of rice pollen on leaves of mulberry trees near paddy fields. In a long-term assay, the larvae were fed Bt and control pollen in the same way but for their entire larval stage (approximately 27 d). Bt pollen densities ≥150 grains/cm2 leaf reduced 14-d larval weight, increased larval development time, and reduced adult eclosion rate. ELISA analyses showed that 72.6% of the Cry protein was still detected in the pollen grains excreted with the feces. The low exposure of silkworm larvae to Cry proteins when feeding Bt rice pollen may be the explanation for the relatively low toxicity detected in the current study. Although the results demonstrate that B. mori larvae are sensitive to Cry1C and Cry2A proteins, the exposure levels that harmed the larvae in the current study are far greater than natural exposure levels. We therefore conclude that consumption of Bt rice pollen will pose a low to negligible risk to B. mori.

Highlights

  • Rice, Oryza sativa L., is a staple food for more than half of the world’s population and for over 65% of the Chinese people [1,2]

  • Multiple insect-resistant genetically engineered (IRGE) rice lines have been developed that produce Cry toxins derived from the bacterium Bacillus thuringiensis (Bt), and these IRGE rice lines are very effective against these lepidopteran pests [5,6,7]

  • We developed and used a rice pollenfeeding assay to assess the potential effects of Bt rice pollen containing Cry2A or Cry1C protein on B. mori larvae

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Summary

Introduction

Oryza sativa L., is a staple food for more than half of the world’s population and for over 65% of the Chinese people [1,2]. To feed a growing population worldwide, rice production will have to increase by more than 40% by the year 2030 [3]. China will need to increase its rice production by at least 20% by 2030 in order to meet its domestic needs [4]. Rice production is constrained by many factors, and insect pests are among the most important [5]. Insect pests that can substantially reduce rice production in China include the following lepidopteran species. Recent research has confirmed that genetic engineering of rice is an efficient strategy for insect pest control. Multiple insect-resistant genetically engineered (IRGE) rice lines have been developed that produce Cry toxins derived from the bacterium Bacillus thuringiensis (Bt), and these IRGE rice lines are very effective against these lepidopteran pests [5,6,7]

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