Abstract
The aim of the present study was to investigate, in very-low-birth-weight (VLBW) premature newborns susceptible to developing anecrotising enterocolitis (NEC), the consumption of bioactive molecules (DHA, sphingomyelin (SM), acid sphingomyelinase (Smase), andCD14) over 1 month, and to compare their levels in natural motherOs milk (NM) v. pasteurised motherOs milk from a milk bank (PM).Nine VLBW premature newborn babies (< 1 kg body weight, < 32 weeks of gestational age) were followed up for 4 weeks after thecommencement of digestive stimulation using NM or PM
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