Abstract
Influence of gibberellic acid on the oxygen uptake of fragmented tissues of tubers of S. tuberosum as a function of the age of these storage organs. Application of gibberellic acid at various concentrations has been repeated regularly to potato discs from the central part of the tubers in the course of the months following two consecutive harvests. Definite variations have been observed in the possibility to modify the oxygen uptake of these storage organs conserved in controlled conditions after harvest, such variations being related to the sprouting stage of the tubers.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
