Abstract

Eight conservation tillage methods were evaluated for maize ( Zea mays L.) production and were related to water conserved, soil strength, plant stand, plant nutrient status, and methods of managing crop residues on Norfolk loamy sands (Typic Paleudults) in the U.S. southeastern coastal plain. This study summarizes 10 site-years of data collected from 1978 through 1982. Seasonal soil-water balance and crop residue management largely determined the success of maize production under conservation tillage. Autumn subsoiling increased winter forage and maize production under both conventional and conservation tillage. When early-season rainfall was limited, water extraction by a winter cover crop or winter weeds often reduced early-season growth and yield of maize under conservation tillage. For adequate stands, increased seeding rates and effective weed-, rodent-, bird- and insect-control were all necessary. Under adequate water regimes, conventional tillage resulted in greater yields at low levels of nitrogen, but maximum yields occurred regardless of tillage system, when 200 kg ha −1 were applied. Conventionally-tilled maize generally resulted in higher yields than conservation tillage production. The only significant increase for conservation tillage occurred under non-irrigated conditions in 1981 during severe drought. The interactive soil and climatic factors which have impact on conservation tillage in this physiographic region were identified.

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