Conservation of poultry genetic resource in the Veneto region of Italy

Abstract

SummaryA conservation scheme for local poultry breeds from the Veneto region (Italy), the Co.Va. (Conservazione e Valorizzazione di Razze Avicole Locali Venete - Conservation and valorisation of local poultry genetic resources of Veneto region) project began in 2000 with finance provided by the Veneto Region. This project involved four organic farms located in different areas (mountain, hill and plain) in the region. The local chicken breeds included in the project were the Robusta Maculata, Robusta Lionata, Ermellinata di Rovigo, Pépoi and Padovana; the local duck breeds were the Germana Veneta and Mignon; the local turkey breeds were the Bronzato Comune and Ermellinato di Rovigo; and the local guinea fowl breed was the Camosciata. All breeds are dual-purpose breeds and are utilized for meat and egg production. The Department of Animal Science of the University of Padova planned a marker-assisted conservation scheme based on the maintenance and multiplication of these breeds within their production system (in situ conservation scheme). The objectives of the farmers involved in this project were to use these genotypes to generate typical regional products for local markets, to support the development of economically marginal areas through the revaluation of local breeds and to allow the preservation of animal biodiversity.