Abstract
The congugation of acetochlor, alachlor, butachlor, dimetachlor, metolachlor, pretilachlor, and propachlor with glutatione nonenzymatically and enzymatically by action of the glutatione S-transferase (GST) was investigated. Shoots of corn (Zea mays), soybean (Glycine max), wheat (Triticum aestivum), sorghum (Sorghum bicolor), redroot pigweed (Amaranthus retroflexus), and lambsquarter (Chenopodium album) were employed as enzyme sources for enzymatic tests (...)
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