Abstract
The relationship between euphausiid community structure and water region was studied during a 2-year seasonal survey in the northwestern (NW) Pacific Ocean. The euphausiid community structure and its associated species were analyzed from 38 micronekton samples collected during eight cruises. The euphausiid community structure and its distribution patterns clearly corresponded to physical oceanographic features in the Oyashio region, Oyashio–Kuroshio Mixed Water Region (OKMWR), and Kuroshio region. In contrast, community structure was unrelated to seasonality. The 19 species out of 40 identified in this area were grouped and named after their habitats. The six cold-water species were grouped into three regional types: two coastal Oyashio species, three Oyashio–OKMWR species, and one Oyashio–Kuroshio species. The four species dominating in the OKMWR were categorized into each specific types: Nematoscelis difficilis as OKMWR–Oyashio species, Euphausia gibboides as OKMWR species, Euphausia similis as OKMWR–Oyashio & OKMWR–Kuroshio species, and Euphausia recurva as OKMWR–Kuroshio species. The seven warm-water species were categorized as Kuroshio–OKMWR species or Kuroshio species. The other two species were categorized as cosmopolitan species. In particular, regarding the result in the OKMWR, our study suggest that (1) the OKMWR has high species diversity, and (2) the dominant species, such as Euphausia pacifica, N. difficilis, E. similis, and E. gibboides, are considered to be key species in the food webs in this region.
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