Abstract

In this article, we examine food-engaged art practice and its artistic and pedagogical possibilities. First, we describe the precedents of socially engaged food art practices and provide a detailed account of Conflict Kitchen and Enemy Kitchen, from which we envision new pedagogical possibilities to embrace food and cooking as socially engaged art. In the second part of the study, we discuss the two kitchens through Deleuzian concepts such as nomadism, agencément, and becoming-others, to explore and encourage a shift from the pedagogy of being to the pedagogy of becoming. We argue that art educators pay attention to the becoming pedagogy as a rhizomatic, transforming, and unresting status of socially engaged learning, challenging the being pedagogy of the structured, goals-oriented, and standard-based learning.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.