Abstract
Today in Russia gastronomic tourism has made a spurt of dynamic development. This was caused not only by the current situation with COVID-2019, which contributes to the development of domestic tourism, but also by the increased interest in this type of tourism in general. Gastronomic tourism not only contributes to the growth of the flow of tourists to a particular region, in order to visit gastronomic festivals, fairs, etc. events, acquaintance with the gastronomic features of the destination, but also contributes to the development of agriculture, processing industries, and ultimately plays an important role in shaping the image of a particular region and the country as a whole. In some areas of gastronomic tourism, Russia is an innovator, whose experience can be used by other countries as well.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
