Comprehensive overview of feed‐to‐fillet transfer of new and traditional contaminants in Atlantic salmon and gilthead sea bream fed plant‐based diets

Abstract

The authors acknowledge the financial support of the European Union Projects: Sustainable Aquafeeds to Maximise the Health Benefits of Farmed Fish for Consumers (AQUAMAX, VI EU Framework Programme) and Advanced Research Initiatives for Nutrition and Aquaculture (ARRAINA, VII EU Framework Programme). The views expressed in this work are the sole responsibility of the authors and do not necessarily reflect the views of the European Commission. The authors acknowledge the financial support of the Norwegian Research Council (“CLEAN OIL” nr. BIP‐187288) and the Norwegian Seafood Federation, National association of fish feed producers. Additional funding was obtained from Generalitat Valenciana to the research groups of CSIC (Prometeo 2010/006; Prometeo II/2014/085) and the University Jaume I (Group of Excellence Prometeo 2009/054, Prometeo II 2014/023; Collaborative Research on Environment and Food Safety ISIC/2012/016). The authors appreciate the relevant contributions of Prof. D.R. Tocher. This work has been developed within the framework of the Research Unit of Marine Ecotoxicology (IATS‐CSIC/‐IUPA‐UJI).