Abstract

Biological control programs in greenhouses increasingly resort to the release of several natural enemies simultaneously. In Uruguay, pest management in peppers is based on the release of Orius insidiosus and Amblyseius swirskii, to control Frankliniella occidentalis and Bemisia tabaci. Amblyseius swirskii can feed on both preys. Zoophytophagous predators not only feed on pests or plant food, but also on natural enemies with which they share prey (intraguild predation). Hence, the combined release of generalist predators could have a negative result in the control of the target pest. Thus, it was important to evaluate the compatibility of O. insidiosus and A. swirskii as predators of F. occidentalis. Studies carried out at Petri dishes level assessed: (1) the effect of the density and the composition of the prey on their predation by O. insidiosus, (2) the change of prey by O. insidiosus and (3) the effect of the genus of O. insidiosus on prey preference. Results show that if the relative densities of F. occidentalis and A. swirskii varied, O. insidiosus always changed to the most abundant prey. Male and female O. insidiosus preferred nymphs of F. occidentalis over A. swirskii, and females killed more prey than males. Since O. insidiosus fed on A. swirskii, it is advisable to be cautious when combining anthocorids and phytoseid mites for the F. occidentalis control. Studies at greenhouse will be necessary to clarify the final effect of both predators.

Highlights

  • The application of Integrated Pest Management programs is gaining more and more importance worldwide, as an approach that combines numerous sanitary techniques aiming to avoid economic damage caused by pests(1)

  • If negative interactions happen between control agents, rather than complementary effects, adding species can relieve phytophagous from the pressure of predation or parasitism(8)

  • The combined release of generalist predators in these cases could have a negative result in the biological control of the target pest(16)(17)

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Summary

Introduction

The application of Integrated Pest Management programs is gaining more and more importance worldwide, as an approach that combines numerous sanitary techniques aiming to avoid economic damage caused by pests(1). The cornerstone of these programs is biological control(2), which is widely used in many countries and many situations, but has been developed especially in protected crops due to the high surface value of these productions(3). Several species of generalist predators are increasingly being released simultaneously against common pests(5)(6)(7) They are generally zoophytophagous predators, which is why they include plant-provided food in their diet, and other natural enemies(8)(9). The combined release of generalist predators in these cases could have a negative result in the biological control of the target pest(16)(17)

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