Abstract
Antheraea proylei J., an economically significant silkworm in the Northeastern region of India, is exclusively domesticated for Tasar silk production. This silkworm is susceptible to various diseases caused by bacteria, viruses, and fungi, including the recently dreadful viral disease dubbed tiger band disease. This viral infection causes damage to silkworm larvae affecting cocoon production, which causes significant losses to the economy of the silk industry. The gut microbiota plays a crucial
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