Abstract

AbstractPhoto‐ionization (PI) mass spectrometry performed with a monochromatic photon beam was applied to a series of peptide derivatives. PI mass spectra of ten N‐acylpeptide methyl esters containing two to four residues of glycine, alanine, valine, leucine, proline, tryptophan, tyrosine, phenylalanine, methionine, carboxymethylcysteine, lysine and ornithine were studied. Comparative analysis of PI (10.2 eV) and electron‐impact ionization (EI) (70 eV) mass spectra shows the total number of peaks on PI to be much less than that obtained with EI, especially in the low m/e region (< 250 to 300). At the same time the relative abundance of ‘heavy’ ions, including molecular ions, is much higher in PI. The amino acid fragmentation pattern followed by N‐acylpeptide esters in PI was found to be the same as for EI.

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