Abstract

Morphological divergence including scale formation in alevin and juvenile stages of masu (Oncorhynchus mason), coho (O. kisutch), chum (O. keta) and pink (O. gorbuscha) salmons reared in freshwater was investigated. Chum and coho salmons developed faster than the other species when raised at constant water tempertaure. Growth decreased suddenly at emergence from the gravel bed in all the four species. Morphology changed significantly from hatch through emergence to squamation. Two distinct morphological types were identified: the rotund type (masu and coho), and the streamlined type (chum and pink salmons). The former had well-developed parr marks, a deeper body and caudal peduncle, and higher relative growth coefficients, while the latter had parr marks which appeared only temporarily or never appeared, a slimmer body and caudal peduncle, and a more gradual and continuous change in morphology. Coho and chum developed squamation and formed circuli on scales considerably earlier than masu and pink salmons.

Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call