Abstract

The rapid increase in marine shipping activity in Inuit Nunangat (i.e. in settled land claim regions of Arctic Canada), propelled by climate change and international interest in Arctic maritime trade, has heightened concerns among Inuit communities about the risks that more ships could pose for sustainable and subsistence hunting, fishing, and gathering (berries, plants, eggs, etc.) (referred to as harvesting in this article) activities considered vital for cultural well-being and local livelihoods. As part of the Arctic Corridors and Northern Voices project, (www.arcticcorridors.ca) a series of workshops, focus groups, and interviews were conducted in and with 14 communities across Inuit Nunangat that involved 133 marine experts and 59 youth community researchers. In this paper, we present the concerns identified by Inuit and local marine users about the risks of increased shipping activity specifically with respect to harvesting activities and then identify governance needs that could support sustainability. Results of the study are organised by three major risk themes: (1) Marine ecosystem contamination and degradation; (2) Disruption to harvesters’ travel and safety; and (3) Interference and disturbance of wildlife. All of these risks negatively impact harvesting activities in Inuit Nunangat. Considering the region is expected to be ice-free in summer by the end of the twenty-first century and that subsistence harvesting is crucial to the well-being of Inuit and northern communities, it is vital that research on this topic be conducted and then considered within ongoing Arctic governance and co-governance efforts.

Highlights

  • Since 1990, the distance travelled by ships in the Canadian Arctic has nearly tripled (Dawson et al 2017; 2018)

  • The ability of Inuit communities to engage in successful harvesting activities has already been affected by the direct impacts of climate change and colonialism (Henri et al, 2020; ICC, 2014; ITK, 2016; 2017), and the potential for a substantial increase in Arctic shipping presents additional risks that will compound existing impacts on harvesting practices and the livelihoods of Inuit throughout Inuit Nunangat (Inuit homeland; see Fig. 1)

  • The consistent and clear message emerging from all communities in Inuit Nunangat (n = 14) that participated in the study, and congruent with past research, is that harvesting and country food are integral to the well-being of Inuit communities and the existence of Inuit and Inuit culture

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Summary

Introduction

Since 1990, the distance travelled by ships in the Canadian Arctic has nearly tripled (Dawson et al 2017; 2018). Regional Environmental Change (2022) 22:24 and Stephenson, 2013; Stephenson et al, 2013) — and the growing interest in Arctic marine travel for the purposes of tourism and economic ventures (Johnston et al, 2017), shipping in the Canadian Arctic is only expected to continue to increase. This increase in shipping poses some significant risks to the Arctic marine environment (Lajeunesse, 2012; Ng et al, 2018; ICC, 2008), including the continued practices of harvesting by Inuit communities who live there. This research provides comprehensive firsthand accounts of the risks of Arctic shipping on the harvesting activities of 14 communities located throughout Inuit Nunangat

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