Abstract

The study was carried out to know the purpose of the use of chemicals and current status of chemicals used in various aquaculture activities in Shyamnagar upazila between August 2007 and February 2008. A total of 50 shrimp farmers and chemical sellers were selected for questionnaire interview. Data were collected through PRA tools like questionnaire interview, Focus Group Discussion and key informant interview. All interviewed farmers were male with an average age of 36-45 years and their average family size was 7 members. Commonly used chemicals found in the study area were lime, urea, Triple super phosphate (TSP), Potassium permanganate, Vitamins, Antibiotics, (mainly oxytetracycline and chlorotetreacycline), rotenone, phosphate, phostoxin, sumithion, melathion, timsen, bioaqua, oxymax/oxyflow, aquanarish, aqua clean and théoden. Health management and disease treatment were the major activities where farmers were seen to use a lot of chemicals. Study identified some diseases and conditions like white spot disease, yellow head disease, heavy gill and surface fouling disease, brown spot disease, nutritional disease and environmental disease. This study demonstrated that most of the farmers used chemicals and antibiotics indiscriminately without knowing their mode of action, doses and appropriate procedure of application. Study also shows that farmer used various types of chemicals but did not get benefit only little exception due to shrimp viral disease. The study also highlighted the names and approximate price of aquaculture chemicals available with the chemical sellers in the study areas.Res. Agric., Livest. Fish.2(2): 343-351, August 2015

Highlights

  • Bangladesh is a small country lying in the sub tropic belt is blessed with a large coast line of about 710 km and (Pramanik, 1988)

  • A total of 50 shrimp farmers and chemical sellers were selected for questionnaire interviews in selected areas

  • Use of chemicals during gher preparation and culture period Different types of chemicals were found to use by the farmers during their various aquaculture activities but they did not use shrimp poison

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Summary

Introduction

Bangladesh is a small country lying in the sub tropic belt is blessed with a large coast line of about 710 km and (Pramanik, 1988). The rapid expansion of shrimp culture in the past few years is one of the most remarkable developments in the fisheries sub-sector. It is noted that shrimp production through culture has grown from less than 1000 mt/yr to over17000 mt/yr in 1986. With the improved management and culture techniques the production has been increased to 37000 mt from an area of 115,000 ha in 1991-92 (Giasuddin, 1993). Shrimp farming plays a significant role in the economy of Bangladesh. Processed shrimp comprises the second largest export commodity of this country. Shrimp is second to garments in respect of foreign exchange earnings. Bangladesh earned Tk. 3702 crore from frozen fish and shrimp export in 2006 -2007 fiscal year. About 90,000 persons are involved in shrimp farming (Hossain 1994) in Bangladesh

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