Abstract

AbstractDue to the loss of wetlands, land‐use change, and confrontations with humans, the common hippopotamus (Hippopotamus amphibius) is one of the largest land mammals currently threatened and classified as vulnerable by the International Union for Conservation of Nature (IUCN). The common hippo is found in protected and unprotected habitats, marshes, and inland major rivers of Ethiopia. However, little is known about the population status of hippos in the country. Hence, this study aimed to reveal the current population size of hippos and its conflicts with sugarcane plantation in Arjo‐Dhidhessa Sugar Factory. Data on population size, diet composition, and potential hippo conflicts was also collected from August 2020 to February 2021. The complete on‐foot count method was used to estimate the hippo population during the wet and dry seasons. The backtracking approach was used to determine the hippo's diet, which involved identifying and quantifying foraged species using quadrats. The total sugarcane stalk damage was counted in the sampled fields to determine sugarcane damage. Direct observation and interviews with sugarcane guards were used to identify mitigation methods employed to prevent hippo attacks. During the wet and dry seasons, a total of 96 and 182 hippos were documented in the upper Dhidhessa River, respectively. Hippos ate 23 plant species from 11 different families. The Poaceae family made up 51.32% of the hippo's diet. During the wet and dry seasons, a total of 662 (36.5%) and 1156 (63.5%) sugarcane stalks/ha were damaged, respectively. The best mitigation techniques against hippo assaults in the area were guarding, fencing, trenching, and burning fire. A sound conservation action plan for hippos along the Dhidhessa River and associated banks must be developed. Furthermore, while hippos are encircled by the Arjo‐Dhidhessa sugarcane irrigation scheme, modern mitigation measures and corridors for hippos should be implemented.

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