Abstract

Exposure to elevated surface ozone is damaging to crops. In this study, we performed an analysis of temporal and spatial distributions of relative yield losses (RYLs) attributable to surface ozone for major crops in China from 2010 to 2017, by applying the AOT40 metrics (hourly ozone concentration over a threshold of 40 ppbv during the growing season) simulated by chemical transport model. The major crops in China include wheat, rice (including double early & late rice, and single rice), maize (including north and south maize) and soybean. The aggregated production and associated economic losses in China and major provinces were evaluated by combing annual crop production yields with crop purchase prices. We estimated that, from our model simulations, the national annual average AOT40 in China increased from 21.98 ppm h in 2010 to 23.85 ppm h 2017, with a peak value of 35.69 ppm h in 2014. There exists significant spatial heterogeneity for the AOT40 and RYLs across the four crops due to the different growing seasons for each crop. We estimated that national mean RYLs were 11.45 %–19.74 % for wheat, 7.59 %–9.29 % for rice, 0.07 %–3.35 % for maize, and 0.87 %–2.74 % for soybean during 2010 to 2017. The associated ozone-induced annual average crop yield losses were estimated 13.81–36.51 million metric tons (Mt) for wheat, 16.89–20.03 million Mt for rice, 4.59–8.17 million Mt for maize, and 0.27–0.34 million Mt for soybean, which accounted for annual average economic loss of $9.55 billion, $8.53 billion, $2.23 billion, and $0.22 billion individually over the 8 years. Our results provide first, long-term quantitative estimation of crops yield losses and their economic cost from surface ozone exposure in China before and after the China Clean Air Act, and improve the understanding of the spatial sensitivity of Chinese crops to ozone impacts.

Highlights

  • Tropospheric ozone, as a secondary air pollutant, is harmful to both human and vegetation health (Booker et al, 2009; Van Dingenen et al, 2009; Brauer et al, 2013)

  • The associated ozone-induced annual average crop yield losses were estimated 13.81–36.51 million metric tons (Mt) for wheat, 16.89–20.03 million Mt for rice, 4.59–8.17 million Mt for maize, and 0.27–0.34 million Mt for soybean, which accounted for 25 annual average economic loss of $9.55 billion, $8.53 billion, $2.23 billion, and $0.22 billion individually over the 8 years

  • Anthropogenic emission of volatile organic compounds (VOC) increased by 11% due to the lack of effective emission controls (Zheng et al, 2018) and surface observations show that the ozone concentration in China still reveals a tendency of increasing (Wang et al, 2019; Li et al, 2018 & 2019; Lu et al, 2018, 2020)

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Summary

Introduction

Tropospheric ozone, as a secondary air pollutant, is harmful to both human and vegetation health (Booker et al, 2009; Van Dingenen et al, 2009; Brauer et al, 2013). We focus on the long-term ozone-exposure impact analysis from 2010 to 2017 in China to assess the yield losses of four major crops (wheat, maize, rice, and soybean) and evaluate their associated economic losses. We first evaluated the model’s performance by comparing the model simulated AOT40 with the surface observation during the growth season (April to September) from 2013 to 2017, which were downloaded from National Environmental Monitoring Center (CNEMC) Network (http://106.37.208.233:20035/) It collects at least 100 million environmental monitoring data from 80 1497 established air quality monitoring stations annually for national environmental quality assessment. The model simulated AOT40 values were lower than the observation data, with normalized mean bias ranging from -5% in 2015 to -28% in 2017 (Table S1) This indicates that our estimation on crop production loss and associated economic loss are conservative estimations

Ozone crop metrics 85
Temporal and spatial distribution of ozone concentration change
Growing-season ozone concentration and relative yield loss (RYL)
Crop production loss (CPL)
National average relative yield loss (ARYL) and economic loss (EC)
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