Combustion calorimetry and its application in the assessment of ecosystems

Abstract

Combustion calorimetry is one of the methodological possibilities in biological science disciplines. Using calorimetry, interspecies and interorgan organ differences in the rate of primary and secondary metabolism can be determined. Generally, the lower energy content is usually that of vegetative organs in comparison with the generative organs, whereas stems or leaves have a similar composition of organic matter and a relatively high proportion of ash matter; therefore, their calorific content fluctuates less than in the reproductive organs. The said effect is mainly due to solar energy plant leaves, as the calorific value reflects the utilization of sunlight, water and other natural sources of plants. Most commonly reported values of solar radiation utilization in the field crops range from 1 to 2.5%, but the natural reed vegetation in central Europe during the vegetation utilizes solar radiation from 4 to 7%. The combustion calorimetry method is therefore a suitable method for monitoring the development and stability of natural but also agroforestry ecosystems.