Abstract

In the present work, survival of the Mediterranean fruit fly Ceratitis capitata (Wiedemann) (Diptera: Tephritidae) on artificially infested "Clemenules" clementine mandarins (Citrus reticulata Blanco) was assessed on fruit subjected to integrated quarantine treatments consisting of irradiation with X-rays at doses of 0 (control), 30, 54, and 164 Gy followed by exposure to 1 deg C for 0 (control), 3, 6, 9, or 12 days. Additionally, physico-chemical (rind color, firmness, and physiological disorders, soluble solids concentration, titratable acidity, maturity index, juice yield, and ethanol and acetaldehyde content) and sensory (sweetness, acidity, sensory maturity index, off-flavors, and mandarin-like flavor) fruit quality of "Clemenules" clementines were assessed on X-irradiated fruit exposed to 1 deg C for 0 (control), 6, or 12 days. Complete insect mortality with no negative effects on fruit quality after 7 days at 20 deg C of shelf life was obtained on clementines firstly X-irradiated at 30 Gy and subsequently exposed to 1 deg C for 2 days. This combination of treatments considerably reduced quarantine time if compared to standard cold quarantine treatments (1.1-2.2 deg C for 14-18 days) and therefore showed promise as a potential commercial treatment for Spanish citrus exports.

Highlights

  • Worldwide plantings and consumption of clementine mandarins have been steadily increasing during the last years

  • These periods of cold quarantine were established after a re-evaluation of the scientific basis for previous regulatory treatment schedules that was conducted as a consequence of interceptions, in recent years, of live C. capitata larvae in fruit that had been cold-treated during transit (USDA, 2002a, 2004)

  • When cold quarantine was applied to non-irradiated infested mandarins, the longest period of 12 days at 1°C was needed to achieve complete mortality of C. capitata

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Summary

Introduction

Worldwide plantings and consumption of clementine mandarins have been steadily increasing during the last years. Citrus exports from Spain to C. capitata-free countries are subjected to a mandatory cold-based quarantine treatment. In the case of the USA, the Department of Agriculture established a minimum exposure during overseas transit of 14-18 days at 1.1-2.2°C (USDA, 2002b) These periods of cold quarantine were established after a re-evaluation of the scientific basis for previous regulatory treatment schedules that was conducted as a consequence of interceptions, in recent years, of live C. capitata larvae in fruit that had been cold-treated during transit (USDA, 2002a, 2004). Irradiation treatments are known to be effective against fruit flies and other pests of quarantine importance (Burditt, 1994; Hallman, 1999) and they could be one of such viable alternatives for Spanish citrus exports

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