Combined effect of salicylic acid and potassium mitigates drought stress through the modulation of physio-biochemical attributes and key antioxidants in wheat

Abstract

Improving physio-biochemical traits in wheat under drought stress conditions has received more research attention in recent years for better adaptability and higher yield. In this study, we explored the potential bio-physiological mechanisms underlying improved plant growth and water use efficiency in wheat following soil application of potassium (0 and 100 kg ha−1) and seed primed salicylic acid (SA) (150 mg per L) and SA foliar application (100 mg per L) under drought stresses (100%, 60% and 30% FC). Two years' average data revealed that inducing drought stress resulted in a decrease in plant pigments content, growth traits, and plant water status however, the influence was substantially reduced with the combined application of K and SA under drought stress conditions. The SA foliar spray in combination with K had increased chlorophyll a (174% and 83%), chl b (130% and 192%), chl a + b (156% and 120), carotenoid (22% and 11%), proline contents (24% and 29%) leaf relative water content (24% and 29%) while reduced leaf WSD (17% and 20%), WRC (6% and 7%), and WUC (23% and 28%) under mild and severe drought stresses, respectively. The increase in grain yield by 41% and 37% with enhanced water use efficiency was obtained with combined foliar SA and K under mild and severe drought stress, respectively indicating its vital role in overcoming the deleterious effects of drought via regulation of osmotic and metabolic processes and stabilizes cell components. RDA analysis revealed that the studied traits were completely discriminated under severe stress than mild or no drought stress. A positive and significant association was found between plant pigments with seed yield whereas a negative and significant correlation existed between water leaf traits and plant pigments. It was concluded that both foliar SA and seed primed SA with K fertilization combat the adverse effects of drought and improved plant water status as well as growth and bio-physiological traits of wheat under drought stress conditions.