Abstract
PurposeThis paper investigates the incentives to coffee farmers to participate in certification schemes that require improved agricultural practices.Design/methodology/approachThe authors ran a choice experiment among 250 Brazilian coffee farmers in the state of Minas Gerais, Brazil.FindingsThe authors’ findings show that both cash and non-cash payments are likely to incentive farmers' participation in a certification scheme. Besides price premium, incentives as long-term contracts and provision of technical would encourage producers to adopt eco-certification schemes. Our results also suggest that non-cash payments may be appropriate substitutes to a price premium to some extent.Research limitations/implicationsThe large coffee producers are over-represented in our sample compared to the population of Brazilian coffee farms. However, it seems reasonable to focus on these producers, as they are usually the ones who individually adopt strategies, since small farmers are induced by collective strategies (e.g. cooperatives).Social implicationsThe result regarding technical assistance makes sense given that Brazilian farmers generally have poor access to rural extension services.Originality/valueWe contributed in the literature about adoption of sustainable agriculture practices analyzing the requirements and motivations for farmer participation in certification schemes. We also contribute private and public strategies to encourage the adoption of sustainable practices.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
More From: Journal of Agribusiness in Developing and Emerging Economies
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.