Coatings based on mucin‐tannic acid assembled multilayers. Influence of pH

Abstract

Although widely used as implantable materials due to their mechanical properties, metal devices show several disadvantages, such as the lack of cellular binding sites, antibacterial properties, or lubricant properties. To this end, the development of engineered surfaces through protein coatings has been largely investigated. Due to their natural origin and complex structure which allows the formation of hydrogels, mucins have been proposed and investigated as effective coatings for metallic implants. The present study evaluates the ability of porcine gastric mucin (PGM) to form stable coatings on a model metal surface, using three buffers with different pH values, ranging from acid to alkaline, as dispersion media. Considering its large number of hydroxyl groups and its ability to form hydrogen bonds with the protein, tannic acid (TA) was used as cross‐linker. In addition to coatings' thickness and elasticity assessed through Quartz Crystal Microbalance with Dissipation monitoring (QCM‐D), the study also evaluates the interactions between PGM and TA at various pH values of the dispersion media through DLS. The corroborated results show that the neutral pH allows the best interactions between PGM and TA leading to the formation of a stable, less elastic coating when compared with that obtained using as dispersion media the other two investigated buffers. Moreover, the hydrophilicity and mechanical properties of the dried coatings were assessed through contact angle measurements and nanoindentation, respectively.