Abstract

Soybeans [Glycine max (L.) Merr.] rely on large nutrient uptake, especially nitrogen (N), to produce seeds with high nutritional value. Biological N fixation (BNF) supplies most of the plant N demand and enhancement of this process might improve cropping systems’ sustainability. Although seed inoculation with Bradyrhizobium spp. for soybean crop is a well-known management practice, co-inoculation with the freeliving N-fixer Azospirillum brasilense has not been deeply investigated in the US, to our knowledge. Thus, this research explores the effect of co-inoculation with A. brasilense on soybean yield and seed nutritional quality (protein, oil, essential and sulfur (S) amino acids concentration) under contrasting fertilizer S rates. Two-way factorial experiments were conducted in Manhattan and Topeka (KS, US) during the 2019 growing season. Sulfur rates of 0 and 20 lb/a were combined with four inoculation strategies: 1) non-inoculated, 2) seed inoculation with Bradyrhizobium japonicum, 3) A. brasilense, and 4) co-inoculation using both bacteria. The proportion of BNF was estimated via the relative abundance of ureide-N (RAU) at the R5 stage (beginning seed filling). Shoot dry mass was also assessed at R5, as well as seed yield and seed size (1000-seed weight) at harvest time (R8 stage). Dry basis concentration of seed components was also determined (protein, oil, essential and sulfur amino acids). None of the treatment factors significantly (P < 0.05) influenced any observed trait. Overall, RAU averaged 80%, seed yield 65 bu/a, protein 42%, and oil 20%. Future research is necessary to eventually capture effects from co-inoculation and S fertilization in soybeans.

Highlights

  • Soybean [Glycine max (L.) Merr.] produces a great amount of protein and oil in the seeds, which highlights its worldwide importance for human nutrition

  • Seed inoculation with Bradyrhizobium spp. for soybean crop is a well-known management practice, co-inoculation with the freeliving N-fixer Azospirillum brasilense has not been deeply investigated in the US, to our knowledge

  • This research explores the effect of co-inoculation with A. brasilense on soybean yield and seed nutritional quality (protein, oil, essential and sulfur (S) amino acids concentration) under contrasting fertilizer S rates

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Summary

Introduction

Soybean [Glycine max (L.) Merr.] produces a great amount of protein and oil in the seeds, which highlights its worldwide importance for human nutrition. Azospirillum brasilense is not hosted in root nodules but can fix and release N close to the root surface. This species is associated with root growth, which improves nutrient uptake in deeper soil layers; resistance to biotic and abiotic stresses; and potential increase in shoot dry mass and seed yield (Fukami et al, 2018). The process of Kansas State University Agricultural Experiment Station and Cooperative Extension Service combining traditional Bradyrhizobium spp. inoculation with a PGPR is called co-inoculation and shows promising results in South America (Barbosa et al, 2021). This research aims to investigate the effect of co-inoculation with A. brasilense on soybean yield and nutritional quality (seed protein, oil, essential and sulfur amino acids) under contrasting fertilizer S rates in Kansas

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