Abstract
Cases of 30 whey protein isolate-sodium caseinate-glycerol composite protein films based on different ingredients and processing techniques, and their packaging properties were analyzed by Q and R cluster analysis, respectively. The results verified that there was a correlation in either 30 cases or 7 indexes of packaging performance, which contributed to a scientific sorting. 30 cases could be divided into 5 groups by Q cluster analysis with the Euclidean distance at 40, in which case 28 and 30 exhibited the highest similarity. On the other hand R cluster analysis in packaging performance indicated that gas permeability and haze values of composite films tended to be more similar than the others.
Published Version
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