Abstract

We review the literature on climate change mitigation in agriculture with a focus on the use of climate policy instruments to incentivize the adoption of greenhouse gas mitigation measures. We develop an economic model characterizing the production decisions in animal and crop production farms and link our discussion on policy instruments to them. We review mitigation measures and their cost-effectiveness in reducing emissions. Given the multiple sources of agricultural emissions, the literature finds carbon taxes and emissions trading to perform best. The challenges involved in measuring and verifying changes in emissions make the implementation of policies targeting all sources of emissions difficult. Second-best policies addressing a subset of emissions, such as those from ruminants or mineral fertilizers, are more feasible but less efficient. Carbon sequestration in arable soils, while technically promising, faces the problems of heterogeneity in sequestration capacity, measurement, verification and permanence of sequestration. The variation of estimates on emissions reduction, abatement costs and differences in model simulations is large. A better basis for policy designs is needed.

Highlights

  • Agriculture as a sector contributes substantially to climate change

  • Given that poultry and swine husbandry play a minor role in greenhouse gas (GHG) emissions compared to livestock, in this review, we focus solely on ruminants and crop production

  • Let E denote the GHG emissions from enteric fermentation and manure storage per animal unit and es and ec denote GHG emissions from crop production, silage and cereals, respectively

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Summary

AGRICULTURAL AND FOOD SCIENCE

Climate change mitigation and agriculture: measures, costs and policies – A literature review. We review the literature on climate change mitigation in agriculture with a focus on the use of climate policy instruments to incentivize the adoption of greenhouse gas mitigation measures. We review mitigation measures and their cost-effectiveness in reducing emissions. Given the multiple sources of agricultural emissions, the literature finds carbon taxes and emissions trading to perform best. The challenges involved in measuring and verifying changes in emissions make the implementation of policies targeting all sources of emissions difficult. Second-best policies addressing a subset of emissions, such as those from ruminants or mineral fertilizers, are more feasible but less efficient. The variation of estimates on emissions reduction, abatement costs and differences in model simulations is large.

Introduction
Model setup
Mineral fertilizer
Decisions in animal production
Decisions in crop production
Measures to mitigate climate impacts of crop and livestock production
Mitigation measures
Green fallow
Anaerobic digestion
Denmark Scotland
Policy instruments promoting mitigation in agriculture
Voluntary carbon contracts and offset mechanisms
Regulation of manure management
Support for biogas production
Subsidy for fat supplementation in livestock diet
Barriers to the implementation of climate policies
Findings
Conclusions
Full Text
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