Abstract
ABSTRACT Agricultural activity has always included adaptation to a number of diverse stresses and opportunities-elements that continue influencing developments in the agri-food sector. Climate and weather conditions are a good example of factors that require on-going adaptation. With climate change they take on even more significance. Based on data from Canadian producers, this article identifies several climate and weather risk adaptation strategies currently in use and notes their close links to sustainable agriculture practices. The article concludes that the mutually supportive relationship between sustainable agriculture and climate change adaptation could be used to justify more government support for sustainable agriculture policies and programs.
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