Abstract

Three experiments were conducted to study the effect of chilling temperature on unfertilized and fertilized rainbow trout eggs sealed in polyethylene (PE) bags. Experiment 1 showed that after 18days of storage at 2°C fertilization capacity of eggs was undiminished. At 7°C, unimpaired fertilization capacity was maintained for 12days and at 10°C for 6days. This leads to the conclusion that for storage up to approximately 1week an ordinary household refrigerator will suffice; for more extended storage periods lower temperatures are advised. If PE bags filled with unfertilized eggs were submerged in water during chilling, similar results were obtained, though at a slightly lower level. The second experiment showed that fluctuations in chilling temperature between 2°C and 10°C were tolerated by unfertilized eggs as long as sufficient adaptation time was granted. One or two temperature changes within a 12day period had no impact on fertilization capacity, whereas repeated changes at 2day intervals caused a reduction in fertilization capacity. The attempt to apply the method of chilled storage of unfertilized rainbow trout eggs in PE bags to fertilized eggs (Experiment 3) indicated that early eyed eggs (14days incubation at 10°C) may be stored at 2°C for 10days without loss in hatching rate. Reasonable hatching rates may be achieved at 7°C for about one week and at 10°C for about 4days. Storage of fertilized eggs of a more advanced stage of development (21days incubation at 10°C) calls for low temperature (2°C) and storage periods of no >4days.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.