Abstract

The aim of this study was to (a) compare children’s perspectives of problematic eating behaviours with those of mothers and (b) check if there are differences in the level of these problematic eating behaviours between girls and boys in different age groups (young children: 8–11 years old vs. adolescents: 12–16 years old). The study involved 203 children (50.74% girls) and 203 mothers. The average age of children was 11.06 years (SD = 2.31), and the average BMI was 18.27 kg/m2 (SD = 2.29). Two questionnaires were used to assess children’s perspectives of problematic eating behaviours: The Three-Factor Eating Questionnaire (TFEQ-R13) and the Dutch Eating Behaviour Questionnaire for Children (DEBQ-C). One questionnaire was used to evaluate mothers’ perspectives: The Child Eating Behaviour Questionnaire (CEBQ). The main results in the study indicate the following: (a) the children’s perspective based on the DEBQ-C is the most effective at predicting their BMI (this model of problematic eating behaviours explains 29% of the variance in the child’s BMI); and (b) for almost all problematic eating behaviours, older girls have the highest levels. From the current study, it can be concluded that the type of questionnaire (TFEQ-R13 vs. DEBQ-C vs. CEBQ) and the perspective (child vs. mother) differentiate the results obtained regarding the assessment of children’s problematic eating behaviours and their relation to BMI.

Highlights

  • A significant body of evidence indicates that problematic eating behaviours are an important factor related to the body mass index (BMI) in children and adolescents [1,2,3]

  • The present study focused on the three types of eating behaviours that are semantically similar to the subscales described in the Three-Factor Eating Questionnaire (TFEQ)-R13 and the Dutch Eating Behaviour Questionnaire for Children (DEBQ-C)

  • With regard to the first objective, the present study provides support for the perspective of the child based on the DEBQ-C as being most effective at predicting children’s BMI because this perspective explains 29% of the variance in children’s BMI

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Summary

Introduction

A significant body of evidence indicates that problematic eating behaviours are an important factor related to the body mass index (BMI) in children and adolescents [1,2,3]. The literature distinguishes among the following [3,4,7,8,9]: (a) the tendency to eat when experiencing negative emotions and stress; (b) eating without feeling in control and without taking into account the level of hunger and satiety; (c) high reactivity to external triggers under the influence of which the amount of consumed food increases; and (d) the tendency to restrict food intake. At this point, it is worth noting that the results of previous studies on the relationship between problematic eating behaviours and BMI are not consistent. Public Health 2019, 16, 2692; doi:10.3390/ijerph16152692 www.mdpi.com/journal/ijerph

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