Abstract
A new triterpene glycoside was isolated from the fruits of Acanthopanax chiisanensis and identified as 3-O-β-d-[(6-carboxymethyl)-glucopyranosyl-(1 → 3)-β-d-glucuronopyranosyl]-olean-12-en-28-oic acid by spectral analyses. This compound was isolated for the first time from nature, and named chiisanenside.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
