Abstract

Marine food webs are highly compartmentalized, and characterizing the trophic niches among consumers is important for predicting how impact from human activities affects the structuring and functioning of marine food webs. Biomarkers such as bulk stable isotopes have proven to be powerful tools to elucidate trophic niches, but they may lack in resolution, particularly when spatiotemporal variability in a system is high. To close this gap, we investigated whether carbon isotope (δ13C) patterns of essential amino acids (EAAs), also termed δ13CAA fingerprints, can characterize niche differentiation in a highly dynamic marine system. Specifically, we tested the ability of δ13CAA fingerprints to differentiate trophic niches among six functional groups and ten individual species in the Baltic Sea. We also tested whether fingerprints of the common zooplanktivorous fishes, herring and sprat, differ among four Baltic Sea regions with different biochemical conditions and phytoplankton assemblages. Additionally, we investigated how these results compared to bulk C and N isotope data for the same sample set. We found significantly different δ13CAA fingerprints among all six functional groups. Species differentiation was in comparison less distinct, due to partial convergence of the species' fingerprints within functional groups. Herring and sprat displayed region‐specific δ13CAA fingerprints indicating that this approach could be used as a migratory marker. Niche metrics analyses showed that bulk isotope data had a lower power to differentiate between trophic niches than δ13CAA fingerprinting. We conclude that δ13CAA fingerprinting has a strong potential to advance our understanding of ecological niches, and trophic linkages from producers to higher trophic levels in dynamic marine systems. Given how management practices of marine resources and habitats are reshaping the structure and function of marine food webs, implementing new and powerful tracer methods are urgently needed to improve the knowledge base for policy makers.

Highlights

  • Direct pressures on marine systems such as increasing temperatures, eutrophication, introduction of nonindigenous species, and overfishing are affecting the performance of individual species and the structure of entire systems

  • We investigated whether carbon isotope (δ13C) patterns of essential amino acids (EAAs), termed δ13CAA fingerprints, can characterize niche differentiation in a highly dynamic marine system

  • We first assessed the power of δ13CEAA fingerprints to identify (a) trophic niche differentiation among functional groups and among species, and (b) the presence of spatial patterns among planktivorous fishes, positing that different δ13CEAA profiles of phytoplankton assemblages would propagate via mesozooplankton to zooplanktivore fishes

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Summary

Introduction

Direct pressures on marine systems such as increasing temperatures, eutrophication, introduction of nonindigenous species, and overfishing are affecting the performance of individual species and the structure of entire systems. We tested the ability of δ13CAA fingerprints to differentiate trophic niches among six functional groups and ten individual species in the Baltic Sea. We tested whether fingerprints of the common zooplanktivorous fishes, herring and sprat, differ among four Baltic Sea regions with different biochemical conditions and phytoplankton assemblages.

Results
Conclusion
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