Characterization of organic matter fractions in the top layer of soils under different land uses in Central‐Eastern Europe

Abstract

AbstractThe objective of this study was to investigate differences in organic matter fractions, such as dissolved organic carbon and humic substances, in soils under different land uses. Soil samples were collected from the upper layer of arable lands and grasslands. Humic substances (HS) were chemically fractionated into fulvic acids (FA), humic acids (HA) and humins (HUM), and based on the separated fractions, the humification index (HI) and the degree of HS transformation (DT) were calculated. Dissolved organic carbon (DOC) was determined by cold (CWE) and hot water (HWE) extractions. Regardless of land use, the results indicated significant differences in soil organic carbon (SOC) and HS composition, with HA and HUM as the dominant fractions. Total SOC was higher in grassland (median = 17.51 g kg−1) than arable soils (median = 9.98 g kg−1); the HI and DT indices did not differ significantly between land uses (HI = 0.3–10.3 and DT = 0.2–6.2 for grasslands, p > 0.05; HI = 0.3–3.9 and DT = 0.2–20.1 for arable lands, p > 0.05). This indicates the relatively high stability of organic carbon and efficient humification processes in both land uses. Additionally, in arable soils lower CWE‐C (0.75 g kg−1) and higher HWE‐C (2.59 g kg−1) than in grasslands (CWE‐C = 1.13 g kg−1, HWE‐C = 1.60 g kg−1) can be related to farming practice and application of soil amendments. The results showed that both labile and humified organic matter are better protected in grassland soils and are consequently less vulnerable to mineralization.