Abstract

A whole-farm nutrient mass balance (NMB) is a useful measure of the nutrient status of a dairy farm. Research is needed to define and determine a feasible NMB range for dairy farm systems in New York State (NY). The objectives of this study were to (1) document the distribution of N, P, and K mass balances of 102 NY dairy farms (including 75 small, 15 medium, and 12 large farms); (2) establish initial NMB benchmarks based on what 75% of the farms achieved; (3) determine the maximum animal density that allows an example NY dairy farm to balance cow P excretions and crop P removal without exporting crops or manure; and (4) identify opportunities to improve NMB over time. Nutrient mass balances of the 102 farms ranged from −39 to 237kg of N/ha for N without including N2 fixation (N1), from −14 to 259kg of N/ha when N2 fixation was included (N2), from −7 to 51kg of P/ha, and from −46 to 148kg of K/ha. Seventy-five percent of the farms were operating at NMB less than 118kg of N/ha for N1, 146kg of N/ha for N2, 13kg of P/ha, and 41kg of K/ha (75% benchmarks). Farms with the highest nutrient use efficiencies (lowest NMB per unit of milk produced) operated with less than 8.8kg of N/Mg of milk for N1, 11.8kg of N/Mg of milk for N2, 1.1kg of P/Mg of milk, and 3.0kg of K/Mg of milk. The biggest contributor to the NMB was the amount of imported nutrients, primarily feed purchases. The example farm assessment (assuming no export of crops or manure) suggested that, when 70% of the feed is produced on the farm and P in feed rations does not exceed 4g of P/kg of DM, cow P excretion and crop P removal were balanced at a maximum animal density of 2.4 animal units (AU)/ha (~0.97 AU/acre). Dairy farms operating with animal densities <2.4 AU/ha typically had NMB below the 75% benchmark, whereas most dairies with more than 2.4 AU/ha needed to export manure or crops to meet the 75% benchmark. Opportunities to reduce NMB on many farms, independent of size and without changes in animal density, are possible by more tightly managing fertilizer and feed imports, increasing the percentage of farm-produced nutrients, implementing precision feeding, and exporting crops or manure.

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